Direct Egg Fried Rice coupon. This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, made with four key ingredients: rice, eggs, vegetables, and soy sauce. The fried rice is great with my Chinese.
I make fried rice at least once every few weeks, sometimes with scrambled egg, and sometimes I add chicken, pork or even bacon! It is wholesome and nutritious on its own and does not need any side. Egg-fried rice tastes great on its own or as part of a Chinese feast. You get ready frying curry Egg Fried Rice accepting 17 prescription along with 4 than. Here is how you win.
method of Egg Fried Rice
- add of For fried rice.
- You need 1 cup of cooked rice.
- add 1/4 cup of finely chopped capcicum.
- a little 1 of finely chopped onion.
- Prepare 1 of finely chopped tomato.
- give 1 tbsp of chopped green chilli.
- add 1 tsp of cumin seeds.
- a little As needed of oil.
- add to taste of Salt.
- add 1 tbsp of tomato sauce.
- also 1/2 tsp of soya sauce.
- a little 1 tsp of vinegar.
- also 1 tsp of peprika powder.
- Prepare of For egg sheet.
- add 2 of egg.
- give to taste of Salt.
- This 1/4 tsp of oil.
Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. I named this recipe "Breakfast Egg Fried Rice" because it is simple enough that you can even. This fried rice recipe is super quick, made with egg, veggies and a handful of bacon. Terrific as it is, but totally adaptable.
Egg Fried Rice modus operandi
- Firstly we make fried rice for that take a pan heat the oil add cumin seeds and green chilli saute for few seconds. Now add onion, capcicum and tomato and saute for a minute on high flame..
- Now add tomato sauce, soya sauce, vinegar and peperika powder and mix it well now add cooked rice and salt and mix it and cook it for a minute now switch off the flame and keep aside..
- Now it's time to make egg sheet for that take two bowl and separate the egg whites and egg yolk. Add salt in the both bowl and mix well. Now over heat the pan and grease it with oil pour the egg yolk and take out of the flame and leave it for 20-25 seconds. Your egg yolk nicely cooked now cut into a strip and take out alternate strip..
- Now again place the pan on low flame and pour the egg whites and cook it well. Once the egg sheet cooked transfer it on the plate and place the fried rice on this egg sheet and carefully roll out this egg sheet. Now place it on serving plate and garnish it as per your choice and serve it..
In a saucepan bring water, salt and soy sauce to a boil. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack. This egg fried rice can be packed for kids lunch box or it can be eaten any time of the day. A recipe which is liked by many is shared below with the help of video procedure and written recipe.